Spreading my seed
After the initial ego boost and smugness however, I was suddenly overcome with self-doubt. On my own blog I can write whatever crap I want, but writing for someone else ups the pressure level. It’s like moving from masturbation to lovemaking: suddenly you have to take someone else into consideration and feelings of inadequacy can threaten to overwhelm.
Restaurant Gal has her own set of readers, very few of which overlap with this blog. What if her regular readers think, “Who’s this prat? I come to this blog to read about my favourite waitress and maître d', not the ramblings of some bearded fella with a funny accent and a girl’s name.”
However, if it works, perhaps it opens up the possibility of doing other guest posts and inviting some of my favourite bloggers to guest post here. I’m not sure why, but that idea gives me a bit of a thrill.
Keeping with the theme of her blog, I have written about my own experience of restaurants and how my attitude to them has changed over the years (http://www.restaurantgal.com/?p=207).
So while I extend my thanks to Restaurant Gal for devirginalising (now why isn’t that word in the dictionary?) me, do head over to her blog - http://restaurantgal.com/ - introduce yourself, and have a look around. You might just find yourself adding her to your blogroll.
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